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Siomay is one of the most popular street food in Indonesia. It is a steamed dish made of fish and shrimp, served with peanut sauce and sweet soy sauce.
Siomay Stasiun Cikini: A Hidden Gem in Jakarta
Stasiun Cikini is a train station located in Central Jakarta. It might seem like an unlikely place for a food destination, but this station is home to one of the best siomay stalls in Jakarta: Siomay Stasiun Cikini.
The stall has been around for over 30 years and is run by a family. The recipe has been passed down from generation to generation, ensuring that the taste remains authentic.
The Siomay
The siomay at Siomay Stasiun Cikini is made of fish and shrimp, mixed with tapioca flour and other secret ingredients. The mixture is then shaped into bite-sized pieces and steamed until cooked.
What makes the siomay at Siomay Stasiun Cikini stand out is the texture. The fish and shrimp are finely minced, giving the siomay a smooth and soft texture. The tapioca flour also adds a chewy texture that complements the softness of the fish and shrimp.
The Sauce
The siomay is served with two kinds of sauce: peanut sauce and sweet soy sauce. The peanut sauce is made of roasted peanuts, garlic, shallots, and other spices. The sweet soy sauce adds a touch of sweetness to the dish.
What’s unique about the sauce at Siomay Stasiun Cikini is that it’s made fresh every day. The peanuts are roasted and ground on-site, ensuring the freshness and quality of the sauce.
The Toppings
The siomay at Siomay Stasiun Cikini is served with cabbage, tofu, and potato. The cabbage adds a fresh and crunchy texture to the dish, while the tofu and potato add a soft and chewy texture.
The toppings are also seasoned with a special blend of spices that complements the flavor of the siomay and the sauce.
The Price
One of the best things about Siomay Stasiun Cikini is the price. A plate of siomay with all the toppings and two kinds of sauce costs less than $1.
Despite the affordable price, the quality of the siomay is not compromised. The ingredients are fresh, and the taste is authentic.
The Experience
Visiting Siomay Stasiun Cikini is not just about the food. It’s also about the experience. The stall is located in front of the train station, and the seating area is simply a few plastic chairs and tables.
However, the atmosphere is lively and bustling, with people coming and going to catch their trains. It’s an excellent spot for people-watching and experiencing the local culture.
Conclusion
Siomay Stasiun Cikini is a hidden gem in Jakarta that offers delicious siomay at an affordable price. The recipe has been passed down from generation to generation, ensuring that the taste remains authentic.
The texture of the siomay is smooth and soft, while the sauce is made fresh every day. The toppings add crunchy and chewy textures, making the dish a well-rounded experience.
If you’re ever in Jakarta, make sure to visit Siomay Stasiun Cikini for a taste of authentic siomay and a unique cultural experience.
